RAVE - Barndiva

Saturday lunch in Healdsburg at the gorgeous Barn Diva was the second half of Amo's birthday celebration. This time we were just four, and this comparatively intimate group was treated to wonderful weather in an idyllic garden setting, and a pretty top notch lunch.

My Crispy Sonoma Duck Leg, with Avocado, Fregola Sarda (salad) and Olive Tapenade Vinaigrette was as good as Duck Leg can get, while the Goat Cheese Croquettes with Tomato Jam and Lavender Honey were an unnecessary but delightful diversion.

Alright, the food itself perhaps wasn't worthy of a trip to Healdsburg from San Francisco, but the company and the setting definitely were.